Our goal is to provide a fair evidence-based judgement that reflects the present conditions of a food business,
and that can serve as a diagnostic tool to improve food safety management systems and obtain third party certification.
Table 4.1. Audits log
Last update: 2-Feb-2020
| 201 | 24-Apr-2018 | PrimusGFS | Primus Auditing Ops | Lead Auditor |
| 200 | 19-Apr-2018 | PrimusGFS | Primus Auditing Ops | Lead Auditor |
| 199 | 17-Apr-2018 | PrimusGFS | Primus Auditing Ops | Lead Auditor |
| 198 | 10-Apr-2018 | PrimusGFS | Primus Auditing Ops | Lead Auditor |
| 197 | 9-Apr-2018 | PrimusGFS | Primus Auditing Ops | Lead Auditor |
| 1 | 21-May-2012 | Safe and Quality Foods (SQF) | NSF-GFTC | Advising |
Food categories: produce, ingredients
Activities: production, packaging, storage
Locations: north america
 ISO 9001 Lead Auditor RABQSA Certified |  PrimusGFS GMP Qualified Auditor primusgfs.com |  Safe & Quality Foods (SQF)Auditor High-Risk sqfi.com/sqf-professional |