Our goal is to provide a fair evidence-based judgement that reflects the present conditions of a food business,
and that can serve as a diagnostic tool to improve food safety management systems and obtain third party certification.
Table 4.1. Audits log
Last update: 12-Jan-2017
| 181 | 30-Dec-16 | PrimusGFS | Primus Auditing Ops | Lead Auditor |
| 180 | 28-Dec-16 | PrimusGFS | Primus Auditing Ops | Lead Auditor |
| 179 | 23-Dec-16 | PrimusGFS | Primus Auditing Ops | Lead Auditor |
| 178 | 22-Dec-16 | PrimusGFS | Primus Auditing Ops | Lead Auditor |
| 177 | 20-Dec-16 | Primus Labs Standard | Primus Auditing Ops | Lead Auditor |
| 1 | 21-May-12 | Safe and Quality Foods (SQF) | NSF-GFTC | Advising |
Food categories: produce, ingredients
Activities: production, packaging, storage
Locations: north america
 ISO 9001 Lead Auditor RABQSA Certified |  PrimusGFS GMP Qualified Auditor primusgfs.com |  Safe & Quality Foods (SQF)Auditor High-Risk sqfi.com/sqf-professional |